L Ascorbic Acid Vitamin C

A Retired Physics Professor Comments on Ascorbic Acid producing amazing results! Theodore P. Jorgensen has studied physics with a Ph.D. from Harvard. He has experience working on the Atomic Bomb at Los Alamos as well as directed an atomic accelerator project at the University of Nebraska.

"Vitamin C was discovered to be ascorbic acid in 1931. Soon chemistry had developed to the stage where this substance could be synthesized. When a supply of pure ascorbic acid could be obtained, this substance was used in medical research. Unfortunately the substance was thought to be a vitamin and since it was known that vitamins were effective in very small amounts, for many years research using ascorbic acid was done using very small amounts of the substance. It took many years before it was discovered that ascorbic acid could be used to produce fabulous results when used correctly in medical and clinical research" -Theodore P. Jorgensen-(Retired) Physics professor, with a Ph.D. from Harvard

It was discovered that vitamin C was not a poisonous substance when used in the human body. It was also discovered that solutions of ascorbic acid in proper concentrations would kill bacteria and viruses. Happily a patient's blood could, through the proper use of ascorbic acid, be made able to kill them too. The concentration needed in a specific case had of course somehow to be decided.It was also discovered that most animals produced there own ascorbic acid and that human beings, apes, monkeys, and guinea pigs, could not make any at all." Theodore P. Jorgensen-(Retired) Physics professor, with a Ph.D. from Harvard

"Another effect of ascorbic acid must be mentioned. The level of cholesterol in a persons blood varies inversely with the level of the ascorbic acid in the blood. When I learned of this I decided to perform an experiment on myself. My cholesterol level had been running at 240 units for several years. My doctor told me he could give me a drug to lower the cholesterol level but he was afraid of the damage that might be done by the drug. An experiment had been reported that a person's cholesterol level depended on the amount of white sugar ingested. With this information in mind, I decided to eliminate sucrose in my diet as much as I could in our culture while I arbitrarily set my intake of ascorbic acid at five gram per day. Much to my doctor's surprise, my cholesterol level fell from 240 units down to 180 units. I know of similar experiments with similar results. Also I have not had a cold since I have been taking the larger amount of ascorbic acid." Theodore P. Jorgensen-(Retired) Physics professor, with a Ph.D. from Harvard 

When I learned that a solution of ascorbic acid in a proper concentration would have properties for killing both bacteria and viruses and that the concentration of ascorbic acid in a person's blood could be adjusted to such a concentration by the amount of ascorbic acid ingested, I was led to try to find examples of this use of ascorbic acid in medical literature. "Theodore P. Jorgensen-(Retired) Physics professor, with a Ph.D. from Harvard

"In order to obtain the amount of ascorbic acid a human being should have, work was done to find what other animals made for their own use. The result of this study put the value of ascorbic acid at 2.3 to 10 grams per 154 pound man in good health. "Theodore P. Jorgensen-(Retired) Physics professor, with a Ph.D. from Harvard

"Obtained from www.vitamincfoundation.org